milk, feta, egg, thyme, butter & guanciale recipes

1 recipes

Page 1

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: guanciale, milk, butter, feta, egg, thyme, prawns, bread crumbs, parmesan, flour, lasagna, white wine, shallot, frying oil, extra virgin olive oil, chive, parsley, tomato paste, porcini, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg