milk, feta, eggplant & lamb stock recipes

1 recipes

Page 1

Aubergine and lamb pasticcio

olivemagazine.com

Ingredients: lamb stock, milk, feta, eggplant, ground lamb, parmesan, flour, spiral pasta, butter, red wine, bay leaf, egg, allspice, olive oil, cinnamon, tomato, thyme, sugar, garlic, nutmeg