milk, flour, butter, olive oil, red wine & beef roast recipes
8 recipes
Page 1
Rich beef pie with cheesy Marmite cobbler crust
olivemagazine.com
Ingredients: beef roast, flour, milk, butter, red wine, olive oil, beef stock, self-raising flour, yeast extract spread, cheddar, bay leaf, egg, star anise, onion
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: beef roast, flour, milk, butter, red wine, olive oil, bacon, beef stock, parmesan, self-raising flour, bay leaf, button mushroom, thyme, onion, garlic
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef roast, flour, milk, butter, red wine, olive oil, worcestershire, beef stock, shallot, chive, carrot, egg, button mushroom, tomato paste, thyme, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, flour, milk, butter, red wine, olive oil, beef stock, parmesan, self-raising flour, sun dried tomato, carrot, egg, parsley, tomato paste, thyme, onion, garlic
Polenta Beef Stew
eatingwell.com
Ingredients: beef roast, flour, milk, butter, red wine, olive oil, beef broth, garlic powder, rosemary, basil, carrot, cornmeal, parsley, tomato paste, thyme, onion, garlic
Leftover Prime Rib Phyllo Pot Pie
plattertalk.com
Ingredients: beef roast, flour, milk, butter, red wine, olive oil, worcestershire, beef broth, phyllo, celery, carrot, bay leaf, dijon mustard, peas, corn, onion, potato
Mac 'n' cheese with rich beef ragu
olivemagazine.com
Ingredients: beef roast, flour, milk, butter, red wine, olive oil, beef stock, swiss cheese, gruyere, macaroni, cheddar, tomato sauce, basil, carrot, tomato paste, star anise, onion, english mustard
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef roast, flour, milk, butter, red wine, olive oil, chicken stock, beef stock, parmesan, pie crust, sun-dried tomatoes in oil, basil, polenta, button mushroom, black olives, bell pepper, onion, potato, canned tomato, garlic