milk, garlic, canned tomato, onion, ground beef & heavy cream recipes
8 recipes
Page 1
Spaghetti Lovers Soup
delish.com
Ingredients: ground beef, heavy cream, milk, onion, canned tomato, garlic, spaghetti, fontina, celery, extra virgin olive oil, carrot, parsley, tomato paste, oregano, chili flake
Hearty Pumpkin Chili with Polenta Recipe
tasteofhome.com
Ingredients: ground beef, heavy cream, milk, onion, canned tomato, garlic, butter, pumpkin pie spice, celery, tomato sauce, cornmeal, black beans, pumpkin, bell pepper, chili powder, sugar
Macaroni and Ground Meat Casserole
eatsmarter.com
Ingredients: ground beef, heavy cream, milk, onion, canned tomato, garlic, parmesan, ghee, butter, macaroni, pastry flour, fennel, red wine, carrot, bay leaf, nutmeg
Bolognese cannelloni
womensweeklyfood.com.au
Ingredients: ground beef, heavy cream, milk, onion, canned tomato, garlic, chicken stock, pancetta, ground pork, parmesan, cannelloni, celery, white wine, carrot, olive oil, tomato paste, chile pepper
Meatball and Polenta Casserole
foodnetwork.com
Ingredients: ground beef, heavy cream, milk, onion, canned tomato, garlic, chicken stock, ground pork, bread crumbs, parmesan, ricotta, butter, basil, cornmeal, egg, parsley, olive oil, oregano
Baked Manicotti
imbored-letsgo.com
Ingredients: ground beef, heavy cream, milk, onion, canned tomato, garlic, chicken livers, parmesan, flour, manicotti, butter, basil, white pepper, egg, olive oil, tomato paste, oregano, spinach, sugar
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, heavy cream, milk, onion, canned tomato, garlic, chicken stock, pancetta, chicken livers, ground pork, parmesan, short-cut pasta, butter, celery, extra virgin olive oil, red wine, carrot, bay leaf, parsley, sage
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, heavy cream, milk, onion, canned tomato, garlic, ground chicken, chicken stock, pancetta, ground pork, parmesan, short-cut pasta, butter, celery, extra virgin olive oil, red wine, carrot, bay leaf, parsley, sage