milk, garlic, canned tomato, parsley, onion, olive oil, flour & polenta recipes
2 recipes
Page 1
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: flour, milk, polenta, parsley, olive oil, onion, canned tomato, garlic, lamb neck, canned anchovy, beef stock, parmesan, cream, red wine, chile pepper
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: flour, milk, polenta, parsley, olive oil, onion, canned tomato, garlic, chicken stock, veal steak, parmesan, butter, celery, lemon, white wine, rosemary, carrot, egg