milk, garlic, parsley, nutmeg, extra virgin olive oil & oregano recipes
5 recipes
Page 1
Spaghetti Squash with Homemade Tomato Sauce & Meatballs
abeautifulplate.com
Ingredients: milk, extra virgin olive oil, parsley, oregano, garlic, nutmeg, ground beef, parmesan, bread, butter, panko, spaghetti squash, bay leaf, egg, safflower oil, canned tomato
Italian Baked Meatballs in Marinara Sauce
yummly.co.uk
Ingredients: milk, extra virgin olive oil, parsley, oregano, garlic, nutmeg, ground beef, beef broth, ground pork, spaghetti, pecorino, bread, red wine, egg, onion, sugar, canned tomato
Vegetable Moussaka
jamiegeller.com
Ingredients: milk, extra virgin olive oil, parsley, oregano, garlic, nutmeg, parmesan, flour, butter, feta, balsamic vinegar, zucchini, eggplant, egg, cinnamon, lentils, bell pepper, onion, potato, canned tomato, cayenne
Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce
eatthelove.com
Ingredients: milk, extra virgin olive oil, parsley, oregano, garlic, nutmeg, ground beef, fish sauce, ground pork, parmesan, spaghetti, panko, shallot, chive, basil, red wine, dijon mustard, smoked paprika, tomato paste, tomato, onion, chili flake, cayenne
Moussaka
foodnetwork.com
Ingredients: milk, extra virgin olive oil, parsley, oregano, garlic, nutmeg, ground lamb, pecorino, flour, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, tomato paste, cinnamon, serrano pepper, bell pepper, onion, canola oil, cayenne