milk, goat cheese, butter, garlic & dijon mustard recipes
3 recipes
Page 1
Twice-Baked Goat Cheese Soufflés on a Bed of Mixed Greens
food.com
Ingredients: milk, butter, goat cheese, dijon mustard, garlic, bread crumbs, flour, lemon, mixed greens, honey, egg, cream of tartar
Twice-Baked Goat Cheese Souffles on a Bed of Mixed Greens
eatingwell.com
Ingredients: milk, butter, goat cheese, dijon mustard, garlic, bread crumbs, flour, lemon, mixed greens, honey, egg, cream of tartar
Garlic & Goat Cheese Bacon Soufflés with Creamy Garlic Mustard Sauce and Blistered Garlic Plum Tomatoes
athomewithrebecka.com
Ingredients: milk, butter, goat cheese, dijon mustard, garlic, pork fat, bread crumbs, parmesan, heavy cream, flour, cherry tomato, chive, honey, white pepper, egg, olive oil, whisky, baby greens, thyme