milk, ground beef, nutmeg, parmesan, bay leaf & canned whole tomato recipes
5 recipes
Page 1
Spaghetti Bolognese
allroadsleadtothe.kitchen
Ingredients: ground beef, parmesan, milk, canned whole tomato, bay leaf, nutmeg, ground pork, spaghetti, butter, celery, white wine, carrot, parsley, olive oil, onion, garlic
Spaghetti Bolognese
bigoven.com
Ingredients: ground beef, parmesan, milk, canned whole tomato, bay leaf, nutmeg, beef broth, spaghetti, celery, white wine, basil, carrot, olive oil, tomato paste, thyme, onion
Pasticho (Venezuelan Lasagna)
tarasmulticulturaltable.com
Ingredients: ground beef, parmesan, milk, canned whole tomato, bay leaf, nutmeg, worcestershire, flour, lasagna, mozzarella, butter, soy sauce, basil, red wine, olive oil, tomato paste, oregano, onion, sugar, garlic
Pasticho: Venezuelan-Style Lasagna
cookingtheglobe.com
Ingredients: ground beef, parmesan, milk, canned whole tomato, bay leaf, nutmeg, worcestershire, beef stock, flour, lasagna, mozzarella, butter, soy sauce, basil, olive oil, tomato paste, oregano, onion, sugar, garlic
Marion’s Best Spaghetti Meatballs
marionskitchen.com
Ingredients: ground beef, parmesan, milk, canned whole tomato, bay leaf, nutmeg, ground pork, spaghetti, ricotta, soy sauce, panko, lemon, extra virgin olive oil, white miso, egg, parsley, tomato paste, fennel seed, star anise, chile pepper, garlic