milk, lemon, butter, olive oil, pastry flour & tomato recipes
6 recipes
Page 1
Asparagus with Orange Vinaigrette and Pancakes
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Ingredients: milk, butter, pastry flour, lemon, olive oil, tomato, orange, chive, honey, egg, asparagus, chervil
Baked Asparagus and Tomato Rolled Pancakes
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Ingredients: milk, butter, pastry flour, lemon, olive oil, tomato, pine nut, parmesan, heavy cream, shallot, club soda, egg, asparagus
Vegetarian Lasagna with Mushrooms
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Ingredients: milk, butter, pastry flour, lemon, olive oil, tomato, pine nut, parmesan, lasagna, basil, button mushroom, tomato paste, scallion, canola oil, nutmeg
Gratin of Eggplant and Tomatoes with Chicken Cutlets
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Ingredients: milk, butter, pastry flour, lemon, olive oil, tomato, chicken tenders, feta, red onion, paprika, eggplant, basil, vegetable oil, thyme, onion, sugar, garlic, vegetable broth, nutmeg
Veal Cutlets with Strudel
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Ingredients: milk, butter, pastry flour, lemon, olive oil, tomato, veal cutlet, parmesan, ghee, creme fraiche, phyllo, white wine, fennel, cornmeal, egg, parsley, leek, oregano, garlic, vegetable broth, nutmeg
Cesar Salad with Chicken
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Ingredients: milk, butter, pastry flour, lemon, olive oil, tomato, chicken breast, ghee, heavy cream, flour, balsamic vinegar, red cabbage, romaine, cucumber, carrot, egg, parsley, instant pudding, confectioners’ sugar, cocoa, sugar, mustard