milk, olive oil, carrot, tomato paste & beef stew meat recipes

8 recipes

Page 1

Instant Pot Ancho Beef Stew with Cheesy Grits

thepioneerwoman.com

Ingredients: beef stew meat, milk, carrot, olive oil, tomato paste, pepper jack, cumin, tomatoes with green chiles, ancho chile powder, grits, cilantro, onion, garlic

Authentic ragù alla bolognese

bbc.co.uk

Ingredients: beef stew meat, milk, carrot, olive oil, tomato paste, pancetta, beef stock, tagliatelle, butter, celery, red wine, bay leaf, onion, garlic, nutmeg

Slow Cooker Goulash Soup with Dumplings

noshingwiththenolands.com

Ingredients: beef stew meat, milk, carrot, olive oil, tomato paste, beef broth, flour, paprika, egg, parsley, button mushroom, tomato, oregano, bell pepper, onion, potato, garlic

Beef Stew with Mashed Potatoes

eatsmarter.com

Ingredients: beef stew meat, milk, carrot, olive oil, tomato paste, bacon, beef broth, butter, pastry flour, rosemary, red wine, bay leaf, parsley, onion, potato, garlic, cognac, nutmeg

Beef Cobbler

yummly.co.uk

Ingredients: beef stew meat, milk, carrot, olive oil, tomato paste, beef stock, parmesan, flour, whole-wheat flour, cheddar, cake flour, celery, rosemary, red wine, bay leaf, egg, leek, onion

Japanese Beef Curry Recipe (Karē Raisu)

karenskitchenstories.com

Ingredients: beef stew meat, milk, carrot, olive oil, tomato paste, worcestershire, beef stock, flour, japanese curry, butter, ginger root, apple, red wine, bay leaf, curry, onion, potato, garlic, white rice

Roulade of Beef with Olive Stuffing and Mashed Potatoes

eatsmarter.com

Ingredients: beef stew meat, milk, carrot, olive oil, tomato paste, bacon, beef broth, parmesan, ricotta, ghee, butter, shallot, cabbage, green olives, red wine, vegetable oil, celeriac, onion, potato, garlic, vegetable broth, nutmeg

Lasagne alla Bolognese Recipe

grantourismotravels.com

Ingredients: beef stew meat, milk, carrot, olive oil, tomato paste, chicken stock, pancetta, veal steak, ground pork, parmesan, flour, lasagna, butter, celery, peppercorn, red wine, bay leaf, parsley, clove, onion, garlic, nutmeg