milk, olive oil, parmesan, butter, vegetable broth & pastry flour recipes

5 recipes

Page 1

Vegetables with Creamy Sauce

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Ingredients: parmesan, milk, butter, pastry flour, olive oil, vegetable broth, heavy cream, creme fraiche, ginger root, carrot, peas, leek, nutmeg

Vegetable Lasagna

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Ingredients: parmesan, milk, butter, pastry flour, olive oil, vegetable broth, lasagna, basil, peas, spinach, onion, asparagus, canned tomato

Polenta-Ground Meat Casserole

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Ingredients: parmesan, milk, butter, pastry flour, olive oil, vegetable broth, ground beef, beef broth, mascarpone, zucchini, cornmeal, tomato paste, fennel seed, onion, canned tomato, garlic, nutmeg

Veal Cutlets with Strudel

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Ingredients: parmesan, milk, butter, pastry flour, olive oil, vegetable broth, veal cutlet, ghee, creme fraiche, phyllo, lemon, white wine, fennel, cornmeal, egg, parsley, tomato, leek, oregano, garlic, nutmeg

Potato-Zucchini Gratin with Salad

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Ingredients: parmesan, milk, butter, pastry flour, olive oil, vegetable broth, bread crumbs, swiss cheese, brown mustard, radicchio, shallot, paprika, lettuce, zucchini, vinegar, arugula, potato, sugar, sweet potato, garlic, nutmeg