milk, olive oil, thyme, tomato, nutmeg & red wine recipes
6 recipes
Page 1
Gluten-free beef lasagne
jamieoliver.com
Ingredients: milk, red wine, olive oil, tomato, thyme, nutmeg, ground beef, bacon, parmesan, butter, celery, bouillon cube, carrot, cornstarch, gluten-free flour, onion, gluten-free pasta, garlic
Gluten-free beef lasagne
jamieoliver.com
Ingredients: milk, red wine, olive oil, tomato, thyme, nutmeg, ground beef, bacon, parmesan, butter, celery, bouillon cube, carrot, cornstarch, gluten-free flour, onion, gluten-free pasta, garlic
Pasta Bolognese
fromvalerieskitchen.com
Ingredients: milk, red wine, olive oil, tomato, thyme, nutmeg, ground beef, beef broth, ground pork, parmesan, short-cut pasta, celery, carrot, parsley, cooking spray, tomato paste, oregano, onion, garlic
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: milk, red wine, olive oil, tomato, thyme, nutmeg, lamb stock, ground lamb, parmesan, flour, spiral pasta, butter, feta, eggplant, bay leaf, egg, allspice, cinnamon, sugar, garlic
Good old lasagne
jamieoliver.com
Ingredients: milk, red wine, olive oil, tomato, thyme, nutmeg, ground beef, bacon, ground pork, parmesan, flour, lasagna, butter, celery, peppercorn, red onion, basil, carrot, parsley, button mushroom, garlic
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: milk, red wine, olive oil, tomato, thyme, nutmeg, cashew, flour, maple syrup, vegan butter, nutritional yeast, eggplant, marjoram, white miso, vegetable oil, black lentils, sunflower seeds, tomato paste, cinnamon, oregano, onion, potato, canned tomato, garlic, vegetable broth