milk, onion, cream, cashew & peppercorn recipes
7 recipes
Page 1
Paneer Kalimirch Recipe (Paneer in Black Pepper flavored Gravy)
archanaskitchen.com
Ingredients: cashew, milk, cream, peppercorn, onion, paneer, ginger root, garam masala, turmeric, garlic, sunflower oil
Mushroom Baby Corn Kaalimirri Recipe - Pepper Cashew Gravy
archanaskitchen.com
Ingredients: cashew, milk, cream, peppercorn, onion, ghee, cumin, ginger root, button mushroom, clove, cinnamon, poppy seed, green cardamom, garlic, sunflower oil
Methi Matar Malai
palatesdesire.com
Ingredients: cashew, milk, cream, peppercorn, onion, cumin, ginger root, vegetable oil, peas, jalapeno, clove, cinnamon, poppy seed, cilantro, green cardamom, sugar, garlic, fenugreek, nutmeg
Paneer Lababdar
plattershare.com
Ingredients: cashew, milk, cream, peppercorn, onion, paneer, butter, cumin, ginger paste, kashmiri red chilli, bay leaf, jalapeno, clove, tomato, coriander powder, garam masala, green cardamom, turmeric, garlic, kitchen king masala, fenugreek
Methi Makai Malai / Fenugreek and Corn in a Creamy Gravy
whiskaffair.com
Ingredients: cashew, milk, cream, peppercorn, onion, yogurt, cumin, lemon, vegetable oil, bay leaf, clove, tomato paste, cinnamon, coriander powder, chili powder, sweet corn, sugar, turmeric, fenugreek, black cardamom, ginger-garlic paste
Shahi Matar Paneer recipe by Archana Srivastav at BetterButter
betterbutter.in
Ingredients: cashew, milk, cream, peppercorn, onion, ghee, paneer, lemon, honey, vegetable oil, peas, essence, clove, tomato, coriander powder, saffron, cilantro, garam masala, chili powder, green cardamom, turmeric, black cardamom, ginger-garlic paste
Butter chicken biryani recipe
theyummydelights.com
Ingredients: cashew, milk, cream, peppercorn, onion, chicken breast, ghee, butter, curd, cumin, lemon, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, bay leaf, tandoori spice, biryani masala, jalapeno, mace, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, mint, green cardamom, turmeric, garlic, fenugreek, nutmeg, black cardamom, ginger-garlic paste