milk, parsley, vegetable oil, chicken stock & creme fraiche recipes

3 recipes

Page 1

Sauteed Soft Shell Crab with Polenta

greatchefs.com

Ingredients: chicken stock, milk, creme fraiche, vegetable oil, parsley, soft-shell crab, parmesan, ghee, flour, butter, lemon, chive, polenta, white pepper, tarragon

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: chicken stock, milk, creme fraiche, vegetable oil, parsley, venison, bread crumbs, bread, butter, lemon, peppercorn, lingonberry jam, red wine, carrot, bay leaf, juniper berry, egg, allspice, celeriac, tomato paste, onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, milk, creme fraiche, vegetable oil, parsley, bacon, venison, bread crumbs, ghee, heavy cream, bread, butter, celery, peppercorn, shallot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg