milk, parsley, vegetable oil, chicken stock & peas recipes
6 recipes
Page 1
Clone of Beef Stew with Dumplings
recipecommunity.com.au
Ingredients: chicken stock, milk, vegetable oil, peas, parsley, beef stew meat, self-raising flour, butter, carrot, bay leaf, tomato paste, onion, potato, garlic
Sunday Supper: Lamb Stew with Poppy Seed Dumplings Recipe
seriouseats.com
Ingredients: chicken stock, milk, vegetable oil, peas, parsley, boneless lamb, flour, beer, celery, cracked pepper, baking powder, carrot, egg, poppy seed, parsnip, onion, garlic
Chicken and Dumplings Recipe
laurainthekitchen.com
Ingredients: chicken stock, milk, vegetable oil, peas, parsley, boneless skinless chicken thighs, heavy cream, flour, butter, celery, cracked pepper, white wine, baking powder, chive, carrot, poultry seasoning, onion
Tater Tot Casserole (Hotdish) Recipe
seriouseats.com
Ingredients: chicken stock, milk, vegetable oil, peas, parsley, ground beef, worcestershire, tater tots, flour, butter, ketchup, extra virgin olive oil, chive, dijon mustard, button mushroom, corn, thyme, onion, garlic
Tater Tot Casserole (Hotdish)
yummly.com
Ingredients: chicken stock, milk, vegetable oil, peas, parsley, ground beef, worcestershire, tater tots, flour, butter, ketchup, extra virgin olive oil, chive, dijon mustard, button mushroom, corn, thyme, onion, garlic
Tater Tot Casserole (Hotdish)
yummly.co.uk
Ingredients: chicken stock, milk, vegetable oil, peas, parsley, ground beef, worcestershire, tater tots, flour, butter, ketchup, extra virgin olive oil, chive, dijon mustard, button mushroom, corn, thyme, onion, garlic