milk, parsley, zucchini & white pepper recipes

9 recipes

Page 1

Zucchini Soup

msgdish.com

Ingredients: milk, zucchini, white pepper, parsley, chicken broth, flour, butter, msg, onion, seasoned salt

Pancakes with Vegetables

eatsmarter.com

Ingredients: milk, zucchini, white pepper, parsley, blue cheese, pastry flour, lemon, egg, olive oil, button mushroom, bell pepper, scallion

Roasted Mushrooms on White Bean Puree

myrecipes.com

Ingredients: milk, zucchini, white pepper, parsley, fresh mozzarella, portobello mushroom, extra virgin olive oil, white beans, tomato, oregano, thyme, garlic

Roasted Mushrooms on White Bean Puree

crecipe.com

Ingredients: milk, zucchini, white pepper, parsley, fresh mozzarella, portobello mushroom, extra virgin olive oil, white beans, tomato, oregano, thyme, garlic

Chicken with polenta and salsa verde

womensweeklyfood.com.au

Ingredients: milk, zucchini, white pepper, parsley, chicken stock, chicken breast, parmesan, extra virgin olive oil, red wine vinegar, basil, polenta, dijon mustard, olive oil, capers, garlic

Roasted-Vegetable Filled Crepes with Red Pepper Coulis

foodnetwork.com

Ingredients: milk, zucchini, white pepper, parsley, flour, butter, goat cheese, baking powder, eggplant, basil, carrot, olive oil, bell pepper, summer squash, garlic, vegetable broth

Oven-roasted Chicken with Soft Mascarpone Polenta and Fig-Balsamic Essence

greatchefs.com

Ingredients: milk, zucchini, white pepper, parsley, chicken breast, parmesan, mascarpone, butter, fava beans, cherry tomato, baby carrot, extra virgin olive oil, rosemary, polenta, fig balsamic, green beans, wax beans, garlic, pattypan squash

Beef & Vegetable Lasagne

myfoodbook.com.au

Ingredients: milk, zucchini, white pepper, parsley, ground beef, beef stock, flour, lasagna, butter, cheddar, tomato sauce, red wine, carrot, olive oil, button mushroom, baby greens, onion, canned tomato, garlic

Vegetarian Moussaka

cdkitchen.com

Ingredients: milk, zucchini, white pepper, parsley, bread crumbs, parmesan, ricotta, flour, butter, eggplant, red wine, egg, olive oil, button mushroom, tomato paste, cinnamon, tomato, oregano, onion, nutmeg