milk, peas, parsley, flour, bay leaf & rosemary recipes
6 recipes
Page 1
Chicken Pot Pie Soup
lifemadesweeter.com
Ingredients: flour, milk, rosemary, bay leaf, peas, parsley, chicken broth, cooked chicken, butter, celery, carrot, thyme, onion, potato
Chicken Stew with Rosemary-Parmesan Dumplings
inquiringchef.com
Ingredients: flour, milk, rosemary, bay leaf, peas, parsley, chicken broth, chicken breast, parmesan, butter, celery, baking powder, carrot, egg, onion, sugar, garlic
Braised spatchcock with peas and lettuce
womensweeklyfood.com.au
Ingredients: flour, milk, rosemary, bay leaf, peas, parsley, chicken stock, bacon, cornish hen, butter, white wine, fresh mint, leek, thyme, onion, potato, garlic, butter lettuce
Instant Pot Chicken and Dumplings
rachelcooks.com
Ingredients: flour, milk, rosemary, bay leaf, peas, parsley, chicken broth, chicken breast, heavy cream, butter, celery, white wine, baking powder, chive, carrot, olive oil, cornstarch, thyme, onion
Chicken Pot Pie Soup
bakingwithjoshandange.com
Ingredients: flour, milk, rosemary, bay leaf, peas, parsley, chicken broth, rotisserie chicken, pie crust, sour cream, butter, celery, white wine, marjoram, carrot, sage, corn, thyme, onion, potato, garlic
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: flour, milk, rosemary, bay leaf, peas, parsley, whole chicken, chicken stock, baking mix, half and half, butter, celery, white wine, balsamic vinegar, paprika, carrot, olive oil, button mushroom, thyme, onion, garlic, seasoned salt