milk, polenta, canned tomato, olive oil & beef stock recipes
5 recipes
Page 1
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: beef stock, milk, polenta, olive oil, canned tomato, lamb neck, canned anchovy, parmesan, flour, cream, red wine, parsley, onion, chile pepper, garlic
Moroccan lamb shanks with polenta & white beans
womensweeklyfood.com.au
Ingredients: beef stock, milk, polenta, olive oil, canned tomato, lamb shank, flour, cumin, lemon, red onion, ginger powder, parsley, white beans, tomato paste, cilantro, green cardamom, garlic
One pot chili con carne with polenta cobbler crust
adorefoods.com
Ingredients: beef stock, milk, polenta, olive oil, canned tomato, ground beef, sun-dried tomato pesto, parmesan, flour, cumin, baking powder, canned pinto beans, egg, jalapeno, cilantro, onion, garlic
Chilli beef with cornbread dumplings
womensweeklyfood.com.au
Ingredients: beef stock, milk, polenta, olive oil, canned tomato, ground beef, self-raising flour, cheddar, canned kidney beans, cumin, brown sugar, egg, smoked paprika, creamed corn, onion, garlic, cayenne
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, milk, polenta, olive oil, canned tomato, chicken stock, beef roast, parmesan, flour, pie crust, butter, sun-dried tomatoes in oil, basil, red wine, button mushroom, black olives, bell pepper, onion, potato, garlic