milk, polenta, canned tomato, olive oil & self-raising flour recipes
2 recipes
Page 1
Chilli beef with cornbread dumplings
womensweeklyfood.com.au
Ingredients: self-raising flour, milk, polenta, olive oil, canned tomato, ground beef, beef stock, cheddar, canned kidney beans, cumin, brown sugar, egg, smoked paprika, creamed corn, onion, garlic, cayenne
Four-bean chilli pie with cornbread crust
womensweeklyfood.com.au
Ingredients: self-raising flour, milk, polenta, olive oil, canned tomato, butter, cheddar, cumin, canned corn, canned cannellini beans, canned black beans, egg, kidney beans, borlotti beans, cilantro, bell pepper, chili powder, onion, garlic, vegetable broth