milk, rosemary, vegetable broth, carrot & nutmeg recipes
5 recipes
Page 1
Butternut Squash Soup
diethood.com
Ingredients: milk, rosemary, carrot, vegetable broth, nutmeg, butter, celery, chive, parsley, olive oil, butternut squash, thyme, onion, garlic
Shepherd's pie with Ground Beef Recipe
masalaherb.com
Ingredients: milk, rosemary, carrot, vegetable broth, nutmeg, ground beef, worcestershire, butter, tomato sauce, vegetable oil, bay leaf, thyme, onion, potato, garlic
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: milk, rosemary, carrot, vegetable broth, nutmeg, leg of lamb, butter, red onion, orange, red wine, vegetable oil, bay leaf, allspice, celeriac, cinnamon, star anise, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: milk, rosemary, carrot, vegetable broth, nutmeg, pancetta, veal shank, flour, butter, grana-padano, celery, lemon, tomato sauce, red wine, bay leaf, egg, parsley, sage, saffron, onion, sugar
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: milk, rosemary, carrot, vegetable broth, nutmeg, parmesan, ricotta, bread, butter, celery, lemon, white wine, cannellini beans, basil, snap peas, egg, peas, olive oil, baby greens, cavolo nero, onion, garlic