milk, rosemary, vegetable broth, olive oil, butter & celery recipes

10 recipes

Page 1

The Best Mushroom Soup Recipe | Easy Mushroom Soup at Home

yummefy.com

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, bay leaf, button mushroom, thyme, onion, garlic, nutmeg

Pork Roast Dinner For Two

chocolatemoosey.com

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, pork loin, flour, carrot, onion, potato, garlic

Traditional Shepherd's Pie

thepetitecook.com

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, ground lamb, red onion, carrot, bay leaf, potato, canned tomato, garlic

Butternut Squash Soup

diethood.com

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, chive, carrot, parsley, butternut squash, thyme, onion, garlic, nutmeg

Chicken Legs in Tomato Gravy

food52.com

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, chicken leg, white wine, carrot, bay leaf, parsley, tomato paste, onion, potato, garlic

Creamy Wild Rice Soup

suebeehomemaker.com

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, chicken broth, flour, half and half, carrot, button mushroom, onion powder, wild rice, thyme, onion, garlic

Vegetarian Shepherd’s Pie with Rosemary & Lentils

acouplecooks.com

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, parmesan, sour cream, soy sauce, balsamic vinegar, white miso, carrot, peas, sage, onion, sweet corn, potato, garlic, green lentils

Lentil shepherd's pie

bbc.co.uk

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, worcestershire, cheddar, red onion, balsamic vinegar, hot sauce, canned whole tomato, red wine, carrot, bay leaf, peas, smoked paprika, parsley, potato, garlic, scallion, green lentils

Lentil shepherd's pie with champ

bbc.co.uk

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, worcestershire, cheddar, red onion, balsamic vinegar, hot sauce, canned whole tomato, red wine, carrot, bay leaf, peas, smoked paprika, parsley, potato, garlic, scallion, green lentils

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: milk, butter, celery, rosemary, olive oil, vegetable broth, parmesan, ricotta, bread, lemon, white wine, cannellini beans, basil, snap peas, carrot, egg, peas, baby greens, cavolo nero, onion, garlic, nutmeg