milk, sage, extra virgin olive oil, egg, butter & hazelnut flour recipes
1 recipes
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Pork schnitzel with parsnip mash
gourmettraveller.com.au
Ingredients: hazelnut flour, milk, butter, extra virgin olive oil, egg, sage, pork schnitzel, parmesan, panko, lemon, radicchio, shallot, vegetable oil, parsnip, sherry vinegar