milk, sage, parsley, egg, flour & prosciutto recipes
2 recipes
Page 1
Veal saltimbocca with Roman-style gnocchi
goodfood.com.au
Ingredients: prosciutto, flour, milk, egg, parsley, sage, chicken stock, veal steak, parmesan, fine semolina, butter, white wine, olive oil, capers, garlic, nutmeg
Creamy Chicken and Prosciutto Stuffed Shells
afamilyfeast.com
Ingredients: prosciutto, flour, milk, egg, parsley, sage, ground chicken, bread crumbs, pecorino, half and half, butter, pasta shell, panko, basil, white pepper, olive oil, mustard powder, onion, garlic, nutmeg