milk, soy sauce, carrot & worcestershire recipes
9 recipes
Page 1
Mum's Shepherd's Pie recipe
bestrecipes.com.au
Ingredients: worcestershire, milk, soy sauce, carrot, ground beef, beef stock, flour, butter, tomato paste, thyme, onion, potato
Gran's Cottage Pie recipe
bestrecipes.com.au
Ingredients: worcestershire, milk, soy sauce, carrot, ground beef, celery, tomato sauce, bouillon cube, mashed potatoes, curry, cornstarch, bell pepper, onion
Shepherd’s Pie An Oldie but a Goodie!
stayathomemum.com.au
Ingredients: worcestershire, milk, soy sauce, carrot, ground lamb, flour, butter, cheddar, bouillon cube, olive oil, tomato paste, onion, potato, garlic
Venison Pot Roast
food.com
Ingredients: worcestershire, milk, soy sauce, carrot, venison roast, flour, celery, bouillon cube, bay leaf, oregano, onion powder, thyme, steak sauce, onion, garlic
Lentil Skillet with Parmesan Garlic Mashed Potatoes
food52.com
Ingredients: worcestershire, milk, soy sauce, carrot, chicken broth, bacon, parmesan, flour, butter, celery, portobello mushroom, basil, bay leaf, sherry, lentils, onion, potato, garlic
Layered Asian Dip
pillsbury.com
Ingredients: worcestershire, milk, soy sauce, carrot, cooked chicken, cashew, neufchatel, dumpling wrapper, ketchup, brown sugar, rice wine vinegar, ginger powder, parsley, cooking spray, cornstarch, bell pepper, garlic, scallion
Vegetarian Cottage Pie
recipeland.com
Ingredients: worcestershire, milk, soy sauce, carrot, parmesan, butter, red lentils, red wine, peas, parsley, curry, mustard powder, tomato paste, tomato, oregano, spinach, new potato, onion, garlic, vegetable broth
Instant Pot Irish Beef Stew
pressurecookrecipes.com
Ingredients: worcestershire, milk, soy sauce, carrot, chicken stock, fish sauce, beef steak, flour, butter, beer, shallot, rosemary, bay leaf, parsley, olive oil, dark chocolate, button mushroom, tomato paste, thyme, onion, potato, garlic
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, milk, soy sauce, carrot, flour, butter, cheddar, currant jelly, celery, red wine, bay leaf, peas, olive oil, tomato paste, parsnip, thyme, onion, potato, chestnut mushroom, garlic, vegetable broth, green lentils