milk, thyme, vegetable broth, parmesan & egg recipes
6 recipes
Page 1
Baked Polenta with Asparagus
eatsmarter.com
Ingredients: parmesan, milk, egg, thyme, vegetable broth, fresh mozzarella, creme fraiche, zucchini, cornmeal, olive oil, asparagus, nutmeg
Four-Cheese and Mushroom Lasagna
kosher.com
Ingredients: parmesan, milk, egg, thyme, vegetable broth, ricotta, swiss cheese, flour, lasagna, mozzarella, butter, parsley, button mushroom, porcini, onion, garlic
Pumpkin soup with mediterranean muffins
kitchenstories.com
Ingredients: parmesan, milk, egg, thyme, vegetable broth, prosciutto, heavy cream, flour, yogurt, butter, cherry tomato, orange, baking powder, olive oil, pumpkin, onion, garlic, italian seasoning
Lamb Stew with Polenta Diamonds
eatsmarter.com
Ingredients: parmesan, milk, egg, thyme, vegetable broth, boneless lamb, creme fraiche, white wine, cabbage, marjoram, carrot, vegetable oil, cornmeal, tomato paste, leek, green beans, onion, sweet potato, garlic
Golden Breaded Mushroom Medley Risotto Balls
myfoodbook.com.au
Ingredients: parmesan, milk, egg, thyme, vegetable broth, flour, fresh mozzarella, bread, butter, celery, peppercorn, white wine, frying oil, marjoram, shiitake mushroom, olive oil, leek, risotto rice, garlic
Braised Meatballs with Buttered Noodles
girlgonegourmet.com
Ingredients: parmesan, milk, egg, thyme, vegetable broth, ground beef, worcestershire, ground pork, bread crumbs, egg noodle, butter, balsamic vinegar, garlic powder, canned whole tomato, carrot, parsley, olive oil, tomato paste, fennel seed, onion, garlic, italian seasoning