3 recipes
Page 1
Lemon bavarois, poached rhubarb and langues-de-chat ( SERVES 6 )
eatwell.co.nz
Lemon sour-cream cake with roast rhubarb
gourmettraveller.com.au
Rhubarb friand tart with tarragon crémeux and strawberry sorbet
gourmettraveller.com.au