milk, vegetable broth, bay leaf, tomato paste & egg recipes
4 recipes
Page 1
Shepherd’s pie
foodandhome.co.za
Ingredients: milk, bay leaf, egg, tomato paste, vegetable broth, worcestershire, ground lamb, butter, carrot, peas, parsley, olive oil, thyme, onion, potato, garlic
Game Meat Patties with Mashed Root Veg
eatsmarter.com
Ingredients: milk, bay leaf, egg, tomato paste, vegetable broth, beef stock, elk, ghee, bread, butter, white wine, cabbage, raisins, allspice, celeriac, leek, potato, mustard, nutmeg
Elk Meatballs with Cabbage and Mashed Celery Potatoes
eatsmarter.com
Ingredients: milk, bay leaf, egg, tomato paste, vegetable broth, moose meat, beef broth, ghee, bread, butter, white wine, brown mustard, cabbage, raisins, allspice, celeriac, leek, potato, nutmeg
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: milk, bay leaf, egg, tomato paste, vegetable broth, flour, butter, panko, feta, eggplant, canned whole tomato, olive oil, button mushroom, clove, cinnamon, oregano, baby greens, avocado oil, onion, sweet potato, garlic, chili flake, nutmeg, green lentils