milk, vegetable broth, butter, olive oil, tomato paste & egg recipes

3 recipes

Page 1

Shepherd’s pie

foodandhome.co.za

Ingredients: milk, butter, egg, olive oil, tomato paste, vegetable broth, worcestershire, ground lamb, carrot, bay leaf, peas, parsley, thyme, onion, potato, garlic

Braised Meatballs with Buttered Noodles

girlgonegourmet.com

Ingredients: milk, butter, egg, olive oil, tomato paste, vegetable broth, ground beef, worcestershire, ground pork, bread crumbs, parmesan, egg noodle, balsamic vinegar, garlic powder, canned whole tomato, carrot, parsley, fennel seed, thyme, onion, garlic, italian seasoning

Lentil Moussaka (vegetarian twist on a classic!)

girlheartfood.com

Ingredients: milk, butter, egg, olive oil, tomato paste, vegetable broth, flour, panko, feta, eggplant, canned whole tomato, bay leaf, button mushroom, clove, cinnamon, oregano, baby greens, avocado oil, onion, sweet potato, garlic, chili flake, nutmeg, green lentils