milk, vegetable broth, celery, olive oil & red wine recipes
6 recipes
Page 1
Leek, mushroom and gruyere ( SERVES 4 )
eatwell.co.nz
Ingredients: milk, celery, red wine, olive oil, vegetable broth, flour, gruyere, puff pastry, brown sugar, portobello mushroom, egg, leek, thyme, onion
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: milk, celery, red wine, olive oil, vegetable broth, heavy cream, butter, carrot, bay leaf, parsley, button mushroom, tomato paste, cornstarch, leek, fennel seed, lentils, thyme, sweet potato, garlic
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: milk, celery, red wine, olive oil, vegetable broth, worcestershire, pastry flour, currant jelly, orange, baking powder, carrot, bay leaf, parsley, butternut squash, tomato paste, parsnip, thyme, prunes, onion, garlic
Lentil shepherd's pie
bbc.co.uk
Ingredients: milk, celery, red wine, olive oil, vegetable broth, worcestershire, butter, cheddar, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, bay leaf, peas, smoked paprika, parsley, potato, garlic, scallion, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: milk, celery, red wine, olive oil, vegetable broth, worcestershire, butter, cheddar, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, bay leaf, peas, smoked paprika, parsley, potato, garlic, scallion, green lentils
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: milk, celery, red wine, olive oil, vegetable broth, worcestershire, flour, butter, soy sauce, cheddar, currant jelly, carrot, bay leaf, peas, tomato paste, parsnip, thyme, onion, potato, chestnut mushroom, garlic, green lentils