milk, vegetable broth, cheddar, bay leaf & peas recipes
6 recipes
Page 1
Very Creamy Vegetable Chowder a la Moosewood
food.com
Ingredients: milk, cheddar, bay leaf, peas, vegetable broth, butter, cream cheese, celery, zucchini, carrot, parsley, green beans, bell pepper, thyme, onion, potato, canola oil
Moosewood's Very Creamy Vegetable Chowder
cdkitchen.com
Ingredients: milk, cheddar, bay leaf, peas, vegetable broth, butter, cream cheese, celery, zucchini, carrot, parsley, green beans, bell pepper, thyme, onion, potato, canola oil
Lentil shepherd's pie
bbc.co.uk
Ingredients: milk, cheddar, bay leaf, peas, vegetable broth, worcestershire, butter, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, smoked paprika, parsley, olive oil, potato, garlic, scallion, green lentils
Sophie Dahl’s shepherd’s pie with champ
goodtoknow.co.uk
Ingredients: milk, cheddar, bay leaf, peas, vegetable broth, ground beef, worcestershire, butter, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, smoked paprika, parsley, potato, garlic, scallion, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: milk, cheddar, bay leaf, peas, vegetable broth, worcestershire, butter, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, smoked paprika, parsley, olive oil, potato, garlic, scallion, green lentils
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: milk, cheddar, bay leaf, peas, vegetable broth, worcestershire, flour, butter, soy sauce, currant jelly, celery, red wine, carrot, olive oil, tomato paste, parsnip, thyme, onion, potato, chestnut mushroom, garlic, green lentils