milk, vegetable broth, extra virgin olive oil & hazelnut recipes
3 recipes
Page 1
Nettle Risotto with Pecorino Sauce
lacucinaitaliana.com
Ingredients: hazelnut, milk, extra virgin olive oil, vegetable broth, pecorino, grana-padano, stinging nettle, white wine vinegar, cornstarch, risotto rice
The BEST Leek and Potato Soup
thepetitecook.com
Ingredients: hazelnut, milk, extra virgin olive oil, vegetable broth, rosemary, bay leaf, white pepper, leek, thyme, potato, garlic
Grits and Roasted Vegetables With Hazelnut Butter
foodnetwork.com
Ingredients: hazelnut, milk, extra virgin olive oil, vegetable broth, butter, blue cheese, brown sugar, mixed mushrooms, butternut squash, tomato, grits, apple cider vinegar, thyme, garlic, cayenne