milk, vegetable broth, parsley, nutmeg & heavy cream recipes
6 recipes
Page 1
New Potatoes with Parsley Sauce
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Ingredients: heavy cream, milk, parsley, vegetable broth, nutmeg, butter, pastry flour, new potato
Cream of Celery Soup with Croutons
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Ingredients: heavy cream, milk, parsley, vegetable broth, nutmeg, bread, butter, celery, marjoram, carrot, vegetable oil, onion, potato
Bread Dumplings with Chanterelle Sauce
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Ingredients: heavy cream, milk, parsley, vegetable broth, nutmeg, ghee, bread, butter, pastry flour, chive, egg, thyme, onion, tarragon, wild mushroom
Spicy Chicken Crepes
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Ingredients: heavy cream, milk, parsley, vegetable broth, nutmeg, deli ham, chicken breast, swiss cheese, butter, pastry flour, lemon, white wine, vegetable oil, egg, leek, onion
Quince with Pumpkin and Leek Filling
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Ingredients: heavy cream, milk, parsley, vegetable broth, nutmeg, walnut, butter, blue cheese, dessert wine, napa cabbage, honey, quince, olive oil, button mushroom, pumpkin, leek, bell pepper, onion, garlic
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: heavy cream, milk, parsley, vegetable broth, nutmeg, perch, bread crumbs, bread, butter, cracked pepper, lemon, white wine, ginger root, carrot, vegetable oil, bay leaf, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion