milk, vegetable broth, thyme, garlic & parsnip recipes
10 recipes
Page 1
Easy Vegetable Soup
thelastfoodblog.com
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, celery, carrot, bay leaf, peas, olive oil, cornstarch, onion, potato
Vegetarian Shepherd's Pie
foodwithfeeling.com
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, worcestershire, butter, rosemary, carrot, peas, tomato paste, lentils, onion, sweet corn, potato
Vegetable and tempeh stew with herb dumplings
happyhealthymama.com
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, flour, butter, baking powder, marjoram, rosemary, carrot, peas, tempeh, onion, potato
Cream of Mushroom and Crab Soup
pritikin.com
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, crab, sour cream, soy sauce, chive, rosemary, basil, button mushroom, wasabi powder, oregano, porcini, onion, potato, tarragon
Root Vegetable Pot Pie
naturallyella.com
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, heavy cream, flour, yogurt, butter, whole-wheat flour, baking powder, carrot, parsley, white beans, olive oil, sage, rutabaga, leek, potato
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, worcestershire, bread crumbs, flour, butter, cheddar, red onion, rosemary, carrot, bay leaf, olive oil, tomato paste, beetroot, leek, potato, green lentils
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, worcestershire, pastry flour, currant jelly, celery, orange, baking powder, red wine, carrot, bay leaf, parsley, olive oil, butternut squash, tomato paste, prunes, onion
Vegetable Pot Pie with Parmesan-Black Pepper Biscuits
crecipe.com
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, parmesan, buttermilk, flour, butter, celery, baking powder, chive, carrot, peas, olive oil, button mushroom, cooking spray, potato, pearl onion, baking soda
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, worcestershire, flour, butter, soy sauce, cheddar, currant jelly, celery, red wine, carrot, bay leaf, peas, olive oil, tomato paste, onion, potato, chestnut mushroom, green lentils
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: milk, parsnip, thyme, garlic, vegetable broth, chicken stock, bacon, beef stock, wild boar, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, sherry, onion, nutmeg