milk, yeast, vegetable oil, pastry flour & button mushroom recipes
7 recipes
Page 1
Baked Dumplings with Ground Meat and Mushroom Filling
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Ingredients: milk, pastry flour, yeast, vegetable oil, button mushroom, ground beef, butter, egg, onion, sugar
Baked Dumplings with Ground Meat Filling
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Ingredients: milk, pastry flour, yeast, vegetable oil, button mushroom, mixed ground meat, butter, egg, onion, sugar, garlic
Pork Pierogi
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Ingredients: milk, pastry flour, yeast, vegetable oil, button mushroom, pork shoulder, butter, creme fraiche, egg, onion, sugar
Beef Tenderloin En Croute
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Ingredients: milk, pastry flour, yeast, vegetable oil, button mushroom, goose liver, beef steak, heavy cream, butter, madeira wine, shallot, egg, parsley
Hearty Polish Pastry with Salmon and Cabbage
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Ingredients: milk, pastry flour, yeast, vegetable oil, button mushroom, salmon, fish stock, butter, dill, cabbage, egg, onion, sugar, garlic, vegetable broth, white rice
Cabbage and Ground Beef Pie
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Ingredients: milk, pastry flour, yeast, vegetable oil, button mushroom, ground beef, bacon, beef stock, butter, dill, cabbage, egg, onion, sugar, garlic, vegetable broth, white rice
Russian-style Meat and Cabbage Pie
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Ingredients: milk, pastry flour, yeast, vegetable oil, button mushroom, ground beef, bacon, beef stock, butter, dill, cabbage, egg, onion, sugar, garlic, vegetable broth, white rice