mint, carrot, cilantro, lemongrass & chinese five spice recipes

2 recipes

Page 1

Vietnamese Green Mango Salad and Barbecued Chicken with Lime-leaf

thebrickkitchen.com

Ingredients: lemongrass, carrot, cilantro, mint, chinese five spice, fish sauce, boneless skinless chicken thighs, shallot, sesame seed, kaffir lime leaves, cabbage, green mango, sesame oil, roasted peanuts, vietnamese mint, chile pepper, sugar, turmeric, garlic, lime, chili flake, white rice

Crispy pork belly and wombok salad

womensweeklyfood.com.au

Ingredients: lemongrass, carrot, cilantro, mint, chinese five spice, chicken stock, fish sauce, pork belly, peanut oil, peanut, bean sprouts, peppercorn, napa cabbage, brown sugar, cucumber, sesame oil, radish, vinegar, bell pepper, onion, chile pepper, garlic, scallion, lime