mint, cilantro, lime, rice wine vinegar, ginger root & peanut butter recipes

7 recipes

Page 1

Noodle Salad with Poached Chicken and Peanut-Lime Dressing

katherinemartinelli.com

Ingredients: peanut butter, ginger root, rice wine vinegar, cilantro, mint, lime, fish sauce, chicken breast, peanut, soy sauce, lemongrass, brown sugar, rice vermicelli, carrot, garlic, scallion

Thai Chicken Burgers

nutmegnanny.com

Ingredients: peanut butter, ginger root, rice wine vinegar, cilantro, mint, lime, ground chicken, fish sauce, bread, soy sauce, panko, red cabbage, broccoli slaw, brown sugar, jalapeno, olive oil, garlic, scallion

Rainbow Thai Salad with Mango Recipe

culinaryhill.com

Ingredients: peanut butter, ginger root, rice wine vinegar, cilantro, mint, lime, peanut, red cabbage, napa cabbage, kale, sesame oil, honey, carrot, coconut aminos, bell pepper, mango, garlic, scallion, chili flake

Crunchy Thai Salad with Peanut Dressing

jessicagavin.com

Ingredients: peanut butter, ginger root, rice wine vinegar, cilantro, mint, lime, peanut, soy sauce, red cabbage, napa cabbage, kale, sesame oil, honey, carrot, sriracha, bell pepper, mango, garlic, scallion

Asian Sesame Soba Noodles with Cucumber, Bok Choy, and Mixed Greens

recipeland.com

Ingredients: peanut butter, ginger root, rice wine vinegar, cilantro, mint, lime, peanut, soy sauce, mixed greens, orange, bok choy, cucumber, sesame oil, orange juice, soba noodles, garlic, scallion, canola oil, cayenne

THAI-ISH CAULIFLOWER RICE SALAD

sproutedkitchen.com

Ingredients: peanut butter, ginger root, rice wine vinegar, cilantro, mint, lime, fish sauce, cashew, coconut oil, tamari, cauliflower, red onion, red cabbage, cucumber, honey, jalapeno, bell pepper, avocado, coconut milk, mango, garlic

How to Make Vegan Gado Gado Salad

travelalphas.com

Ingredients: peanut butter, ginger root, rice wine vinegar, cilantro, mint, lime, sambal oelek, soy sauce, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, cucumber, carrot, tomato, green beans, spinach, roasted peanuts, tofu, agave nectar, garlic