mint, cinnamon, peppercorn & greek yogurt recipes

6 recipes

Page 1

Mudaliar Style Omelette Curry Recipe

archanaskitchen.com

Ingredients: greek yogurt, peppercorn, cinnamon, mint, ginger root, coriander, egg, jalapeno, tomato, poppy seed, onion, coconut, green cardamom, curry leaves, turmeric, garlic, sunflower oil

Slow-roasted lamb shoulder with beetroot-swirled tzatziki and pickled mini-cucumbers

taste.co.za

Ingredients: greek yogurt, peppercorn, cinnamon, mint, lamb shoulder, pita, cumin, fenugreek seed, extra virgin olive oil, coriander, cucumber, red wine vinegar, ginger powder, vanilla, beetroot, mustard seed, garlic, nutmeg

Vegetable and paneer dum biryani

olivemagazine.com

Ingredients: greek yogurt, peppercorn, cinnamon, mint, ghee, milk, paneer, cumin, eggplant, coriander, kashmiri red chilli, broccoli, carrot, long-grain white rice, peas, clove, green beans, saffron, new potato, garam masala, star anise, onion, turmeric, ginger-garlic paste

Instant Pot Chicken Biryani

yummly.com

Ingredients: greek yogurt, peppercorn, cinnamon, mint, chicken breast, ghee, milk, ginger paste, long-grain white rice, bay leaf, jalapeno, mace, clove, coriander powder, saffron, cilantro, garam masala, chili powder, star anise, onion, green cardamom, turmeric, garlic, lime

Chicken Biriyani

leitesculinaria.com

Ingredients: greek yogurt, peppercorn, cinnamon, mint, whole chicken, ghee, milk, cumin, lemon, ginger root, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, biryani masala, jalapeno, clove, saffron, cilantro, garam masala, star anise, onion, rose water, green cardamom, chile pepper, turmeric, garlic, black cardamom

Lucknowi Murgh Biryani Recipe - Awadhi Style Chicken Biryani

archanaskitchen.com

Ingredients: greek yogurt, peppercorn, cinnamon, mint, chicken breast, ghee, milk, cream, saffron strands, lemon, carom seeds, coriander, long-grain white rice, bay leaf, jalapeno, mace, clove, coriander powder, chili powder, star anise, onion, coconut, green cardamom, kewra water, turmeric, nutmeg, black cardamom, ginger-garlic paste, sunflower oil