mint, extra virgin olive oil, parsley, basil & balsamic vinegar recipes
5 recipes
Page 1
Grilled Chicken and Peach Salad
notenoughcinnamon.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, parsley, mint, chicken breast, almond, lemon, red onion, honey, peach, dijon mustard, olive oil, arugula
Mixed-Herbs Salad With Olives, Tomatoes, and Fresh Mozzarella Recipe
seriouseats.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, parsley, mint, fresh mozzarella, lemon, cherry tomato, kalamata olives, green olives, dijon mustard, arugula, cilantro, thyme
Broccoli, Cherry Tomato, and Pasta Salad
crecipe.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, parsley, mint, buttermilk, spiral pasta, cottage cheese, feta, lemon, dill, cherry tomato, shallot, red wine vinegar, broccoli, button mushroom, capers, garlic, canned artichoke
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, parsley, mint, parmesan, ricotta, bow-tie pasta, butter, lemon, hot sauce, chive, honey, carrot, peas, curry, bell pepper, onion, garlic, vegetable broth, chili flake
Lobster with Fresh Grains and Aromatic Herbs
greatchefs.com
Ingredients: balsamic vinegar, extra virgin olive oil, basil, parsley, mint, lobster, bulgur, celery, lemon, fennel, chive, coriander, cucumber, carrot, radish, tomato, black olives, bell pepper, raw buckwheat, zucchini flowers, onion, tarragon