mint, extra virgin olive oil, parsley, bulgur & cinnamon recipes

9 recipes

Page 1

Tabbouleh

thecitycook.com

Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, lemon, allspice, gem lettuce, tomato, scallion

Classic Tabbouleh Recipe

ellerepublic.de

Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, lemon, dill, allspice, tomato, scallion

Tabbouleh

supperinthesuburbs.com

Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, lemon, coriander, tomato, scallion, pomegranate, nutmeg

Pomegranate and Pistachio Tabbouleh

supperinthesuburbs.com

Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, pistachio, lemon, cherry tomato, coriander, cucumber, scallion, pomegranate, nutmeg

Roast free-range chicken with winter tabbouleh salad ( SERVES 4 )

eatwell.co.nz

Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, chicken breast, walnut, cauliflower, radicchio, fennel, pomegranate molasses, olive oil, sugar, garlic

Hanger Steak with Warm Bulgur Salad Recipe - (4.7/5)

keyingredient.com

Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, chicken stock, beef steak, butter, cumin, lemon, carrot, onion, turnip, garlic

Spring lamb roast with mint yoghurt sauce

gourmettraveller.com.au

Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, boneless lamb, almond, yogurt, cumin, lemon, preserved lemon, paprika, coriander, carrot, olive oil, date, garlic

Chicken and lemon tagine with herby tabbouleh

bbc.co.uk

Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, chicken stock, chicken breast, butter, lemon, red onion, preserved lemon, ginger root, coriander, honey, date, tomato, saffron, onion, turmeric, garlic, ras el hanout

Lamb shank tagine with tabbouleh

bbc.co.uk

Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, chicken stock, lamb shank, almond, pistachio, cumin, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, olive oil, saffron, onion, turmeric, canned tomato, garlic, ras el hanout, pomegranate