mint, extra virgin olive oil, parsley, bulgur & date recipes
2 recipes
Page 1
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: bulgur, extra virgin olive oil, parsley, date, mint, boneless lamb, almond, yogurt, cumin, lemon, preserved lemon, paprika, coriander, carrot, olive oil, cinnamon, garlic
Chicken and lemon tagine with herby tabbouleh
bbc.co.uk
Ingredients: bulgur, extra virgin olive oil, parsley, date, mint, chicken stock, chicken breast, butter, lemon, red onion, preserved lemon, ginger root, coriander, honey, cinnamon, tomato, saffron, onion, turmeric, garlic, ras el hanout