mint, extra virgin olive oil, parsley, capers & chicken leg recipes

1 recipes

Page 1

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: chicken leg, extra virgin olive oil, parsley, capers, mint, chicken stock, canned anchovy, butter, lemon, fennel, chive, red wine vinegar, basil, dijon mustard, olive oil, butternut squash, saffron, watercress, garlic, chervil