mint, extra virgin olive oil, parsley, garlic & butter recipes

26 recipes

Page 1

Broiled Lamb Chop with Mint Chimichurri and Peas

yummly.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, lamb shoulder, peas, cinnamon, distilled white vinegar

Garlic & Herb “Green” Rice

flavorite.net

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, chicken stock, cracked pepper, chive, long-grain white rice, cilantro, onion

Watermelon, red cabbage and herb tabbouleh with pork meatballs

taste.co.za

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, sausage, bulgur, lemon, watermelon, red cabbage, cucumber, sumac

Bucatini Fra Diavolo from 'Franny's' Recipe

seriouseats.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, parmesan, pecorino, bucatini, cracked pepper, basil, tomato paste, chili flake

Bucatini Fra Diavolo from 'Franny's'

seriouseats.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, parmesan, pecorino, bucatini, cracked pepper, basil, tomato paste, chili flake

Wine-Braised Artichokes

oceanmist.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, lemon, white wine, chive, artichoke, mayonnaise, scallion, vegetable broth

Prawn, zucchini and mint tagliatelle

delicious.com.au

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, prawns, canned anchovy, tagliatelle, lemon, white wine, zucchini, chili flake

Pearl couscous, zucchini and tomato salad

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, chicken stock, israeli couscous, lemon, cherry tomato, zucchini, cilantro, onion, scallion

Layered green salad with buttery croûtons and French dressing

gourmettraveller.com.au

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, baguette, lemon, iceberg, romaine, cucumber, white wine vinegar, dijon mustard, frisee

Syrian Fattoush

thehappyfoodie.co.uk

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, flour, bread flour, yeast, cherry tomato, eggplant, olive oil, scallion, pomegranate

Sulu Manti (Manti Soup)

mission-food.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, chicken broth, ground beef, flour, lemon, paprika, egg, tomato, onion, canned chickpea

Golden Chicken Thighs with Charred-Lemon Salsa Verde

foodandwine.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, canned anchovy, chicken thighs, lemon, bay leaf, sage, capers, oregano, thyme, chili flake

Hanger Steak with Warm Bulgur Salad Recipe - (4.7/5)

keyingredient.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, chicken stock, beef steak, bulgur, cumin, lemon, carrot, cinnamon, onion, turnip

Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)

keyingredient.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, canned anchovy, chicken thighs, lemon, bay leaf, sage, capers, oregano, thyme, chili flake

Shrimp Saganaki

oliveandmango.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, shrimp, orzo, feta, lemon, red onion, paprika, tomato, oregano, chili flake

Grandma Gennaco’s Beef Braciole

afamilyfeast.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, prosciutto, salt pork, beef steak, pesto, pecorino, basil, bay leaf, tomato, chili flake

Potato cakes with asparagus and salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, bacon, lemon, basil, dijon mustard, olive oil, capers, thyme, onion, asparagus, potato

Steamed Pollack with Vegetable Sauce

eatsmarter.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, canned anchovy, pollock, fish stock, bread, pastry flour, celery, white wine, shallot, carrot, canned tomato

Greek Meatballs and Toasted Orzo Recipe - (4.6/5)

keyingredient.com

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, ground beef, chicken stock, milk, bread, orzo, feta, lemon, egg, oregano, spinach, onion

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: butter, extra virgin olive oil, parsley, mint, garlic, chicken stock, pancetta, canned anchovy, thickened cream, celery, cannellini beans, basil, bay leaf, dijon mustard, capers, leek, thyme