mint, extra virgin olive oil, parsley, garlic, cinnamon & bulgur recipes
5 recipes
Page 1
Roast free-range chicken with winter tabbouleh salad ( SERVES 4 )
eatwell.co.nz
Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, garlic, chicken breast, walnut, cauliflower, radicchio, fennel, pomegranate molasses, olive oil, sugar
Hanger Steak with Warm Bulgur Salad Recipe - (4.7/5)
keyingredient.com
Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, garlic, chicken stock, beef steak, butter, cumin, lemon, carrot, onion, turnip
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, garlic, boneless lamb, almond, yogurt, cumin, lemon, preserved lemon, paprika, coriander, carrot, olive oil, date
Chicken and lemon tagine with herby tabbouleh
bbc.co.uk
Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, garlic, chicken stock, chicken breast, butter, lemon, red onion, preserved lemon, ginger root, coriander, honey, date, tomato, saffron, onion, turmeric, ras el hanout
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: bulgur, extra virgin olive oil, parsley, cinnamon, mint, garlic, chicken stock, lamb shank, almond, pistachio, cumin, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, olive oil, saffron, onion, turmeric, canned tomato, ras el hanout, pomegranate