mint, extra virgin olive oil, parsley, garlic, cucumber & cayenne recipes
6 recipes
Page 1
Tabouli with Feta and Endive
aspicyperspective.com
Ingredients: extra virgin olive oil, cucumber, parsley, mint, garlic, cayenne, bulgur, feta, lemon, tomato, endive, scallion
Lebanese Slaw, Malfouf Salad
maureenabood.com
Ingredients: extra virgin olive oil, cucumber, parsley, mint, garlic, cayenne, lemon, red onion, cherry tomato, red cabbage, cabbage, za'atar, sumac, radish
Herb-Loaded Chickpea Tabbouleh Salad
ellerepublic.de
Ingredients: extra virgin olive oil, cucumber, parsley, mint, garlic, cayenne, cumin, lemon, dill, cherry tomato, paprika, honey, chickpea, millet, scallion
Beef Kofta with Herby Tzatziki + Video ( SERVES 4 )
eatwell.co.nz
Ingredients: extra virgin olive oil, cucumber, parsley, mint, garlic, cayenne, ground beef, greek yogurt, bread, lemon, dill, paprika, sumac, allspice, onion, pomegranate, nutmeg
Kofta Kebabs with Tzatziki
foodnetwork.com
Ingredients: extra virgin olive oil, cucumber, parsley, mint, garlic, cayenne, ground beef, tzatziki, yogurt, flatbread, cumin, lemon, ginger powder, allspice, olive oil, cinnamon, coriander powder, onion
Lamb Kefta Meatloaf with Spiced Yogurt and Israeli Salad
sharedappetite.com
Ingredients: extra virgin olive oil, cucumber, parsley, mint, garlic, cayenne, ground lamb, bread crumbs, greek yogurt, milk, cumin, lemon, garlic powder, egg, olive oil, tomato, coriander powder, oregano, onion