Mint And Extra Virgin Olive Oil And Parsley And Garlic And Dijon Mustard Recipes

Salsa verde

houseandgarden.co.uk

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, canned anchovy, lemon, basil, capers

The River Café’s Salsa Verde

goop.com

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, canned anchovy, red wine vinegar, basil, capers

Mediterranean Couscous Salad

feelgoodfoodie.net

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, pine nut, israeli couscous, feta, lemon, sun dried tomato, cucumber, canned chickpea

Roasted Vegetables with Salsa Verde

goodhousekeeping.com

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, fresh mozzarella, lemon, red onion, cherry tomato, zucchini, new potato, chile pepper

Blistered Curry Cauliflower

traegergrills.com

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, almond, cauliflower, currant, curry, turmeric, lime, sherry vinegar

Whole Grilled Redfish with Salsa Verde

greatchefs.com

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, red snapper, canned anchovy, lemon, shallot, red wine vinegar, olive oil, scallion, chili flake

Layered green salad with buttery croûtons and French dressing

gourmettraveller.com.au

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, baguette, butter, lemon, iceberg, romaine, cucumber, white wine vinegar, frisee

Mussel vinaigrette with cucumber and mint salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, mussel, baguette, lemon, white wine, romaine, cucumber, red wine vinegar, tomato, bell pepper, onion

Potato cakes with asparagus and salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, bacon, butter, lemon, basil, olive oil, capers, thyme, onion, asparagus, potato

Pomegranate Glazed Chicken with Tabbouleh

foodlovers.co.nz

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, whole chicken, pistachio, bulgur, lemon, paprika, pomegranate molasses, allspice, olive oil, tomato, scallion

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, chicken stock, pancetta, canned anchovy, thickened cream, butter, celery, cannellini beans, basil, bay leaf, capers, leek, thyme

Roast chicken and vegetables with salsa verde

goodfood.com.au

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, whole chicken, chicken stock, canned anchovy, flour, lemon, red onion, salsa verde, peas, olive oil, capers, pumpkin, potato, sweet potato

Fresh Cod with Salsa Verde

thedailymeal.com

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, canned anchovy, cod, lemon, shallot, orange, fennel, orange juice, capers, himalayan salt, avocado oil, asparagus, tarragon, vegetable broth, sherry vinegar

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, chicken leg, chicken stock, canned anchovy, butter, lemon, fennel, chive, red wine vinegar, basil, olive oil, butternut squash, capers, saffron, watercress, chervil

Spiced Lamb Pie

food52.com

Ingredients: extra virgin olive oil, dijon mustard, parsley, mint, garlic, worcestershire, ground lamb, canned anchovy, sharp cheddar, heavy cream, pie crust, butter, cumin, lemon, paprika, honey, egg, tomato paste, cinnamon, onion, canned tomato, sherry vinegar