mint, extra virgin olive oil, parsley, greek yogurt & canned chickpea recipes
2 recipes
Page 1
Freekeh, Chickpea and Tomato Pilaf with Raita
houseandgarden.co.uk
Ingredients: greek yogurt, extra virgin olive oil, parsley, mint, canned chickpea, freekeh, cumin, eggplant, cucumber, smoked paprika, cinnamon, tomato, onion, garlic
Mini falafel with cucumber yoghurt
womensweeklyfood.com.au
Ingredients: greek yogurt, extra virgin olive oil, parsley, mint, canned chickpea, flour, cumin, lemon, cucumber, fresh mint, egg, olive oil, coriander powder, cilantro, onion, baking soda