mint, extra virgin olive oil, parsley, olive oil & sumac recipes

10 recipes

Page 1

Fattoush

gourmettraveller.com.au

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, pita, lemon, cherry tomato, cucumber, radish, bell pepper, scallion

Za'atar Chicken with Fattoush

thelemonapron.com

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, chicken breast, pita, lemon, red onion, za'atar, cucumber, tomato, garlic, scallion

Lamb loin chops with smoky eggplant, and farro and tomato salad

gourmettraveller.com.au

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, lamb loin, farro, lemon, eggplant, tahini, tomato, garlic, scallion, sherry vinegar

Sumac Roasted Eggplant and Tomatoes with Quinoa

ellerepublic.de

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, slivered almonds, greek yogurt, lemon, cherry tomato, white balsamic vinegar, eggplant, coriander, fresh mint, quinoa, garlic

Sumac Roasted Cauliflower Salad

deliciouseveryday.com

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, pistachio, cumin, lemon, cauliflower, red onion, tahini, chickpea, date, garlic, pomegranate

Refreshing Fattoush Salad Recipe

organicfacts.net

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, pita, lemon, purslane, lettuce, pomegranate molasses, cucumber, white wine vinegar, radish, tomato, garlic, scallion

Fattouche: A Middle Eastern Crunchy Salad

houseandgarden.co.uk

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, pita, lemon, cherry tomato, romaine, cucumber, allspice, radish, bell pepper, onion, garlic, ras el hanout

Fattouche

houseandgarden.co.uk

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, pita, lemon, red onion, cherry tomato, harissa, romaine, cucumber, honey, radish, bell pepper, garlic, ras el hanout

Shawarma-spiced roast lamb leg with beetroot sauce

gourmettraveller.com.au

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, leg of lamb, greek yogurt, flatbread, lemon, preserved lemon, coriander, red wine vinegar, tahini, baharat, beetroot, onion, sugar, garlic, aleppo pepper

Tuna tacos with spring fattoush and tahini yogurt

olivemagazine.com

Ingredients: extra virgin olive oil, sumac, parsley, olive oil, mint, tuna steak, self-raising flour, yogurt, lemon, cherry tomato, shallot, sesame seed, kale, cucumber, sesame oil, broccoli, tahini, radish, garlic