mint, extra virgin olive oil, parsley, oregano & capers recipes
7 recipes
Page 1
Grilled Pork Tenderloin with Charred Lemon Chimichurri
platingsandpairings.com
Ingredients: extra virgin olive oil, parsley, capers, oregano, mint, canned anchovy, pork loin, lemon, garlic
Summer Squash and Bacon Bits Recipe
paleoleap.com
Ingredients: extra virgin olive oil, parsley, capers, oregano, mint, bacon, lemon, summer squash, garlic, scallion
Warm radicchio and tuna salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, parsley, capers, oregano, mint, tuna steak, lemon, radicchio, olive oil, green beans, chile pepper, garlic
Bigilla (broad bean dip)
amaltesemouthful.com
Ingredients: extra virgin olive oil, parsley, capers, oregano, mint, crackers, fava beans, lemon, olive oil, chile pepper, garlic, baking soda
Golden Chicken Thighs with Charred-Lemon Salsa Verde
foodandwine.com
Ingredients: extra virgin olive oil, parsley, capers, oregano, mint, canned anchovy, chicken thighs, butter, lemon, bay leaf, sage, thyme, garlic, chili flake
Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)
keyingredient.com
Ingredients: extra virgin olive oil, parsley, capers, oregano, mint, canned anchovy, chicken thighs, butter, lemon, bay leaf, sage, thyme, garlic, chili flake
Lamb Chops with Grape Leaf Salsa Verde
foodandwine.com
Ingredients: extra virgin olive oil, parsley, capers, oregano, mint, canned anchovy, lamb loin, lemon, red onion, sun dried tomato, kalamata olives, cucumber, red wine vinegar, rosemary, grape leaves, quinoa, garlic, chili flake