mint, extra virgin olive oil, red wine vinegar & thyme recipes
6 recipes
Page 1
Steak and Mushroom Kabobs with Mint Yogurt Dip
diethood.com
Ingredients: extra virgin olive oil, red wine vinegar, thyme, mint, beef steak, yogurt, lemon, red onion, portobello mushroom, olive oil, oregano, garlic
Carmenere Marinated Skirt Steak with Blueberry Chimichurri
blueberrycouncil.org
Ingredients: extra virgin olive oil, red wine vinegar, thyme, mint, beef steak, cracked pepper, white wine, balsamic vinegar, blueberry, parsley, cilantro, onion, sugar, garlic, chili flake
A Gooey Manchego Cheese Fritters Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, red wine vinegar, thyme, mint, parmesan, heavy cream, milk, bread, manchego, panko, brown sugar, chive, egg, parsley, tomato paste, tomato, canola oil
Slow-cooked lamb shoulder with zucchini and feta salad
delicious.com.au
Ingredients: extra virgin olive oil, red wine vinegar, thyme, mint, chicken stock, lamb shoulder, feta, celery, red onion, zucchini, ginger root, coriander, honey, carrot, olive oil, radish, cilantro, onion, garlic, ras el hanout
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, thyme, mint, chicken stock, boneless lamb, celery, lemon, white wine, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, thyme, mint, chicken stock, boneless lamb, celery, lemon, white wine, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, sugar, garlic