mint, garlic, extra virgin olive oil, carrot & chicken stock recipes
7 recipes
Page 1
Carrot soup with feta and quinoa
gourmettraveller.com.au
Ingredients: chicken stock, extra virgin olive oil, carrot, mint, garlic, feta, cumin, lemon, smoked paprika, olive oil, quinoa, onion, sherry vinegar
Hanger Steak with Warm Bulgur Salad Recipe - (4.7/5)
keyingredient.com
Ingredients: chicken stock, extra virgin olive oil, carrot, mint, garlic, beef steak, butter, bulgur, cumin, lemon, parsley, cinnamon, onion, turnip
Carrot soup with coriander yoghurt
goodfood.com.au
Ingredients: chicken stock, extra virgin olive oil, carrot, mint, garlic, yogurt, butter, cream, cumin, lemon, ginger root, white pepper, cilantro, onion, potato, sugar
Lazy Lasagna with Lamb Ragu, Spinach and Ricotta
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, carrot, mint, garlic, ground lamb, parmesan, ricotta, flour, lasagna, milk, butter, white wine, rosemary, clove, tomato paste, oregano, spinach, onion, nutmeg
Slow-cooked lamb shoulder with zucchini and feta salad
delicious.com.au
Ingredients: chicken stock, extra virgin olive oil, carrot, mint, garlic, lamb shoulder, feta, celery, red onion, zucchini, ginger root, coriander, red wine vinegar, honey, olive oil, radish, cilantro, thyme, onion, ras el hanout
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, carrot, mint, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, carrot, mint, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, sugar